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More Vitamin D in organic, free range eggs

13th December 2016

We strongly recommend organic and free range wherever possible.

Especially for meat and dairy.

There have always been considerable restrictions on what we can say about the nutritional benefits of organic, so this news piece is excellent.  There is simply no denying a 30% higher amount of vitamin D in an organic egg.

So no matter how much battery farmers may argue, the evidence is in...

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